Additional Information
CAS#: |
9001-22-3 |
Synonyms: |
ß-D-Glucoside Glucohydrolase |
Storage Info: |
REFRIGERATE: Keep tightly closed. |
HMIS-Health: |
1 |
HMIS-Flammability: |
1 |
HMIS-Reactivity: |
0 |
Info: |
From almonds. Min. 6 units/mg. 1 U corresponds to the amount of enzyme which liberates 1µmol glucose per minute at pH 5.0 and 35°C (salicin as substrate). |