Traceable® Digital Thermometer with Recordable Output - Each

Recorder jack provides a millivolt signal output. This enables thermometer to be used with any chart recorder, strip recorder, or computer that accepts millivolt signals.

Monitor conditions in chambers, cleanrooms, food processing, scientific labs, and all temperature-sensitive manufacturing operations. Recorder output provides a hard copy for todays stringent QC documentation requirements. Output specifications are 1 mV output per degree in 0.1° display mode and 0.1 mV output per degree in the 1° display mode. Range is -50 to 1999°F and -50 to 1300°C, with a meter-only accuracy of +/-0.3% of the reading plus 1°C. Resolution is 0.1° from -50.0 to 199.9° and is 1° for other readings.

MAX key captures the highest reading achieved. HOLD key freezes display to capture current reading. Uses all Type-K thermocouples. Large, bright, 1/2-inch-high, four-digit LCD can be read from 10 feet away. Unit is completely portable and designed for years of dependable and reliable service.

To assure accuracy an individually serial-numbered Traceable Certificate is provided from Control Companys ISO 17025 calibration laboratory accredited by A2LA. It indicates traceability to standards provided by NIST (National Institute of Standards and Technology). Comes ready to use with fast-response, Type-K beaded probe with 3-foot cable, 9-volt battery, recorder output jack, and Traceable Certificate.

Specifications:
• Temperature Range: -50 to 1300°C (-50 to 1999°F)
• Temperature Accuracy: +/-0.3% of reading plus 1°C
• Temperature Resolution: 0.1° from -50.0 to 199.9° and is 1° for all other readings
• # of Probes: 1
• Internal Temp Accuracy: +/-0.3% of reading plus 1°C
• Included Probe: Type-K Beaded Probe
• Included Probe Range: -40 to 250°C continuous or 300°C short-term
• Probe Dimensions: 0.06 diameter,
• Cable Length: 48 cable
• LCD Digit Size: 1/2 in
• Dimensions: 2-3/4x1-1/4x5-1/4
• Weight: 5-1/2 ounces
Image(s) are representative of the product group and not necessarily the individual product.