Description
Difco™ Sabouraud Dextrose Agar, for cultivation of yeasts, molds and aciduric microorganisms.
Specifications:
• Packaging Type: Bottle (100 g and 500 g) or Pail (2 kg and 10 kg)
• Certifications: BAM, CCAM, CMPH2, COMPF, EP, JP, MCM9, USP
• For Use With Application: Cultivation of pathogenic and nonpathogenic fungi, particularly dermatophytes
• Format: Dehydrated
• Media Type: Sabouraud Dextrose Agar
• Media Format: Peptic digest of Animal Tissue 5g/L, Pancreatic digest of Casein 5g/L, Dextrose 40g/L, Agar 15g/L
• Recommended Storage: 2 DEG to 25 DEG C
• Shelf Life: 1825 Days
Image(s) are representative of the product group and not necessarily the individual product.
Size: 2 kg
Size: 10 kg
Size: 100 g
Size: 500 g